The Wellness Encyclopedia of Food and Nutrition How to Buy, Store, and Prepare Every Variety of Fresh Food

Margen, Sheldon

The Wellness Encyclopedia of Food and Nutrition How to Buy, Store, and Prepare Every Variety of Fresh Food Sheldon Margen - U.S.A. REBUS 1992 - 512tr. hardcover, illustration 24 cm

Here is a comprehensive guide to more than 500 fresh and whole food -- all the familiar ones you are likely to find in a supermarket or greengrocer's, along with more exotic fare, from amaranth to tomatillo. A user-friendly format supplies all the information you need to compare, select, and prepare foods - so that you know you are buying the best for you and your family.

9780929661032


Encyclopedias and dictionaries

613.2 / M328-S54